Szechuan-Style Sauce Spicy, ,Ingredients: Tamari (water, soybeans, salt, alcohol, koji mold culture, bacterial culture), Sake (water, rice, koji mold culture, salt), Water, Sugars (organic honey, organic cane sugar, concentrated plum juice), Diluted cider vinegar, Spices (mustard), Rice vinegar, Garlic purée (garlic, water, citric acid), Ginger purée (ginger, water, salt, citric acid), Sesame, Canola oil, Arrowroot, Xanthan gum, Garlic powder.
Made with Local - Real Food Bar - Blueberry Grunt
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